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How to Make Nigerian Coconut Candy |2024

Last Updated on May 20, 2024 by Silvy

How to Make Nigerian Coconut Candy

Coconut candy is a delightful treat that brings a taste of Nigeria’s rich culinary heritage to your kitchen. This sweet and chewy confection is a favorite among many, and learning how to make it at home will surely impress your friends and family.

In this comprehensive guide, we will take you through the step-by-step process of creating this delicious Nigerian Coconut Candy right in your own kitchen.

Coconut candy, also known as “Kokoro” in Nigeria, is a popular sweet treat made from simple ingredients like coconut, sugar, and water.

It is a beloved snack enjoyed by people of all ages across Nigeria and beyond. The combination of the tropical flavor of coconut and the sweetness of sugar makes this candy a delightful indulgence.

Ingredients You’ll Need

To make Nigerian Coconut Candy, you will need the following ingredients:

  • Freshly grated coconut
  • Sugar
  • Water
  • Vanilla extract (optional)
  • Food coloring (optional)

Step-by-Step Guide to Making Nigerian Coconut Candy

  1. Prepare the Coconut: Start by grating fresh coconut to get the right texture for your candy.
  2. Cooking the Coconut: In a pan, combine the grated coconut, sugar, and water. Cook over medium heat, stirring constantly until the mixture thickens.
  3. Adding Flavor: For an extra touch of flavor, you can add a splash of vanilla extract to the mixture.
  4. Shaping the Candy: Once the mixture reaches a thick, sticky consistency, remove it from the heat and allow it to cool slightly.
  5. Forming the Candy: Using your hands, shape the warm coconut mixture into small, bite-sized candies.
  6. Adding Color: If desired, you can add food coloring to the candy to give it a vibrant look.
  7. Allow to Set: Let the candies cool and set before serving.

Tips for Perfect Nigerian Coconut Candy

  • Use fresh coconut for the best flavor and texture.
  • Stir the mixture constantly to prevent burning.
  • Customize your candy by adding nuts or dried fruits for extra crunch and flavor.


Making Nigerian Coconut Candy at home is a fun and rewarding experience that allows you to enjoy a taste of Nigeria’s culinary delights.

With simple ingredients and easy steps, you can create a batch of delicious coconut candies to share with your loved ones.

FAQs about Nigerian Coconut Candy

Can I use desiccated coconut instead of fresh coconut?

Yes, you can use desiccated coconut, but fresh coconut will give you the best flavor.

How long does Nigerian Coconut Candy last?

Properly stored, coconut candy can last for up to two weeks.

Can I add other flavors to the candy?

Absolutely! Feel free to experiment with different flavors like almond or citrus.

Is Nigerian Coconut Candy gluten-free?

Yes, it is naturally gluten-free.

Can I make a vegan version of this candy?

Yes, you can substitute sugar with alternatives like maple syrup for a vegan-friendly version.


For more information on Nigerian Coconut Candy and other Nigerian delicacies, you can visit:

By following this guide, you’ll be able to create delicious Nigerian Coconut Candy that will surely impress your taste buds and those of your loved ones.

Enjoy the process of making this delightful treat and savor the flavors of Nigeria in every bite!



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